Saint-Nicolas-de-Bourgueil
Dumnacus Vignerons celebrates the wines of the Loire.
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Practical information
Saint-Nicolas-De-Bourgueil AOC, Origines Collection, Loire Valley, Dumnacus Vignerons, €6.95
Grape variety:
Cabernet Franc
Appearance:
Intense ruby
Nose:
Aromas of red fruit, light floral notes
Palate:
Crisp attack, velvety tannins, dense finish, beautifully fresh
Side dishes:
Grilled white meat, river fish (pike or zander), fine charcuterie and tapas
Serving temperature:
Between 15 and 18°C
180 winegrowers make up the Dumnacus Vignerons tribe. From Anjou, Saumur, Chinon or Touraine, they produce wines of several appellations across the Loire.
Alcohol abuse is dangerous for health. To consume with moderation.