La cuvée Gassier, 2025 – Côtes de Provence

Grape varieties:
Syrah, Grenache, Cinsault and Vermentino

Eye:
Pale dress with peach hues.

Nose:
Aromas of fresh red fruits such as strawberry and blackcurrant.

Palate:
Round and luscious palate with a long and fruity finish.

Pairings:
Fish, shellfish, grilled vegetables or light Mediterranean dishes.

Since 1982, Gassier has drawn inspiration from the exceptional terroir of Sainte-Victoire to craft its wines with an artisanal and creative approach. The vineyard, managed organically, is carefully cultivated using environmentally friendly practices. Each plot is meticulously studied to adapt cultivation methods to the specific characteristics of each vine. Combining traditional know-how with innovation, every step is guided by the constant pursuit of balance and quality, from pruning the vines to harvesting and vinification. This meticulous work in the vineyards reveals the authentic expression of our clay and limestone soils, as well as the unique influence of our climate, resulting in expressive and vibrant wines under the Côtes de Provence & Cru Sainte-Victoire appellations.

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