L’Instant Rouge 2023

Grape varieties:
Grenache, Syrah and Cabernet Sauvignon.

Eye:
beautiful dark ruby ​​dress.

Nose:
red and black fruits with a hint of licorice.

Palate:
Structured palate and a velvety finish.

Pairings:
Sisteron leg of lamb with rosemary, Tomato tart, Duck breast with sour cherries.

Château Barbanau, certified organic since 2008 and biodynamic since 2018, employs a minimally interventionist vineyard management policy to respect the estate's biodiversity. A controlled and precise winemaking process results in elegant and balanced wines that reflect the château's terroir.

At the far western edge of the Côtes de Provence appellation, at an altitude of 400 meters, 22 hectares of vines stretch across the slopes of a clay-limestone hill overlooking the sea. Facing northeast, our vineyard benefits from a cool terroir, ideal for preserving the aromatic potential and revealing the personality of each grape variety. Here, the grapes that will give birth to our wines flourish.

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